Food Preparation and Serving Related Occupations - Maryland Occupational Projections - 2012-2022 - Workforce Information & Performance
Occ. Code | Occupational Title | Employment | Openings | Education Value |
Work Experience Value |
Job Training Value |
|||
2012 | 2022 | Change | Replacement | Total | |||||
35-0000 | Food Preparation and Serving Related Occupations | 210,656 | 229,491 | 18,835 | 81,884 | 100,721 | |||
35-1000 | Supervisors of Food Preparation and Serving Workers | 17,505 | 19,545 | 2,040 | 4,672 | 6,712 | |||
35-1011 | Chefs and Head Cooks | 2,224 | 2,316 | 92 | 361 | 453 | High school diploma or equivalent | 5 years or more | None |
35-1012 | First-Line Supervisors of Food Preparation and Serving Workers | 15,281 | 17,229 | 1,948 | 4,311 | 6,259 | High school diploma or equivalent | Less than 5 years | None |
35-2000 | Cooks and Food Preparation Workers | 48,217 | 51,418 | 3,201 | 10,807 | 14,010 | |||
35-2011 | Cooks, Fast Food | 9,638 | 9,641 | 3 | 1,901 | 1,904 | Less than high school | None | Short-term on-the-job training |
35-2012 | Cooks, Institution and Cafeteria | 5,117 | 5,583 | 466 | 1,009 | 1,475 | Less than high school | None | Short-term on-the-job training |
35-2014 | Cooks, Restaurant | 14,088 | 16,215 | 2,127 | 2,779 | 4,906 | Less than high school | Less than 5 years | Moderate-term on-the-job training |
35-2015 | Cooks, Short Order | 4,674 | 4,690 | 16 | 922 | 938 | Less than high school | None | Short-term on-the-job training |
35-2021 | Food Preparation Workers | 14,489 | 15,066 | 577 | 4,154 | 4,731 | Less than high school | None | Short-term on-the-job training |
35-3000 | Food and Beverage Serving Workers | 118,360 | 130,090 | 11,730 | 52,383 | 64,113 | |||
35-3011 | Bartenders | 9,438 | 10,684 | 1,246 | 3,489 | 4,735 | Less than high school | None | Short-term on-the-job training |
35-3021 | Combined Food Preparation and Serving Workers, Including Fast Food | 45,483 | 52,430 | 6,947 | 17,367 | 24,314 | Less than high school | None | Short-term on-the-job training |
35-3022 | Counter Attendants, Cafeteria, Food Concession, and Coffee Shop | 14,542 | 14,705 | 163 | 8,866 | 9,029 | Less than high school | None | Short-term on-the-job training |
35-3031 | Waiters and Waitresses | 44,319 | 47,051 | 2,732 | 21,322 | 24,054 | Less than high school | None | Short-term on-the-job training |
35-3041 | Food Servers, Nonrestaurant | 4,578 | 5,220 | 642 | 1,339 | 1,981 | Less than high school | None | Short-term on-the-job training |
35-9000 | Other Food Preparation and Serving Related Workers | 26,574 | 28,438 | 1,864 | 14,022 | 15,886 | |||
35-9011 | Dining Room and Cafeteria Attendants and Bartender Helpers | 8,300 | 8,958 | 658 | 3,638 | 4,296 | Less than high school | None | Short-term on-the-job training |
35-9021 | Dishwashers | 9,985 | 10,645 | 660 | 4,394 | 5,054 | Less than high school | None | Short-term on-the-job training |
35-9031 | Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop | 7,152 | 7,581 | 429 | 5,380 | 5,809 | Less than high school | None | None |
35-9099 | Food Preparation and Serving Related Workers, All Other | 1,137 | 1,254 | 117 | 610 | 727 | Less than high school | None | Short-term on-the-job training |